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Spirulina & Banana Smoothie

This refreshing smoothie is packed with nutrients and perfect for a quick breakfast or post-workout drink. It’s vegan and gluten-free, but be sure to check the ingredients label of your plant-based milk for any potential allergens.


  • If the smoothie is too thick, add more plant-based milk or water to thin it out


  • 1.Add all ingredients to a high-speed blender
  • 2.Blend for 30 seconds, or until smooth and creamy
  • 3.Pour into glasses and enjoy immediately

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  • 2 fresh bananas
  • 1 cup (240ml) plant-based milk (almond, soy, oat, etc.)
  • 1 tablespoon fresh spirulina
  • 1-2 teaspoons honey (adjust to sweetness preference)